Eat bottomless with Wingboy in Steam Mill Lane
With unlimited chicken wings, cold beer and an exciting neon-lit venue, Steam Mill Lane has a fun-loving kid on the block.
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Take Us Away to a modern Australian cafe in St Leonards
You look inside to search for clues when a smiling, apron-wearing man introduces himself as Michael Pha.
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Ride a Hong Kong minibus into Kowloon Cafe Burwood
With one of the highest population densities in a city already known for its urban lifestyle, it is no wonder that Kowloon is a culturally vibrant part of Hong Kong. Once a separate city, it is now a district flourishing with shopping, arts and entertainment options. There is a new place for dinner in Sydney
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Capital Thai combines barbecue and hotpot for a Mookata feast
Located in Sydney’s Thai Town, Capital Thai is a comfortable restaurant for family meals and group events. Their kitchen dishes up traditional favourites like Massaman Curry and Pad Kee Mao, while also re-creating street food hailing from local Thai cities. The highlight for us however, was their buffet option. Mookata is 2 in 1 For $38.80, we enjoyed a
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Edomae Sushi Yokocho brings back flavours of the Edo Period
On the bottom floor of Regent Place Shopping Centre, the open kitchen of Edomae Sushi Yokocho can be found humming with calm but determined energy.
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Ride an MTR into Hong Kong Street Food, a picture-perfect restaurant in Rhodes Central
Before you step into Rhodes Central’s new Cantonese restaurant, you might want to make a mental note that you are still in Sydney.
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Time to put on your gloves, Kickin’ Inn serves seafood bathed in Kajun sauce
Kickin’ Inn is a unique seafood experience where you get your hands dirty. The flavours are inspired by Cajun spice and heartiness. We travelled to their Kirrawee branch.
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Dulcet Re-Imagines Cakes, Dessert and All Things Sweet
Dulcet creates custom cakes and sweets for every occasion. They have three locations in Sydney: Burwood, Haymarket and Town Hall.
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Yummy Noodle & BBQ brings a taste of Guangxi to Sydney
“Luosifen” has a unique flavour profile, with its English name, “River Snail Rice Noodles”, providing an interesting question mark on its potential taste.
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Durian Sydney – A Tale of Three Desserts
The Durian Season is an annual recurrence taking place between June to August. Since international travel is now restricted I decided to try out some of durian delicacy options available in Sydney. Some delicious durian dessert options in Sydney 1. Fresh Durian Sydney – Hanabi Frozen Durian First up are the frozen durian fruit packs
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